Mango chow
Mango, scotch bonnet and coriander come together in this side β 25 minutes, one step, and the kind of result worth repeating. You'll find the full ingredient list (with a scaler to change the servings), one step of method, substitutions, and ideas for what to serve alongside.
At easy difficulty across one step, it's a good one for a busy evening. As written, the ingredients are plant-based.
What you'll need
Shopping list (3)
Pantry staples (you likely have these)
π Unit converter
How to make it
- Simply combine everything in a bowl and serve alongside just about anything.
Ingredient substitutions
- Lime
- lemon
Tips & common questions
How long does Mango chow take to make?
About 25 minutes from start to finish β an estimate based on the one step and 7 ingredients. Times vary with your kitchen and how much prep you do ahead.
What can I use instead of lime?
Try lemon. See the substitutions section above for more swaps.
Can I scale this recipe up or down?
Yes β use the servings control above the ingredients and every quantity rescales automatically (fractions included). Cooking times stay roughly the same; very large batches may need a little longer.
Is Mango chow vegan?
Based on its ingredients, this recipe contains no meat, fish, dairy or egg, so it looks vegan-friendly. Always double-check labels on packaged items.
Related recipes
Recipe data for Mango chow via TheMealDB (open database). Original source. Consomee adds the scaler, ingredient tools, timing and structure β how we source recipes.