Polskie Nalesniki (Polish Pancakes)
A fuss-free Polish dessert built around flour, eggs and milk — roughly 55 minutes start to finish, and rated easy to make. Scroll down for the ingredient checklist, a serving scaler and unit converter, and the method broken into 6 steps.
You'll mainly reach for frying pan / skillet and pan. At easy difficulty across 6 steps, it's a good one for a busy evening. As written, it's meat-free.
What you'll need
Pantry staples (you likely have these)
🔁 Unit converter
How to make it
- Add flour, eggs, milk, water, and salt in a large bowl then mix with a hand mixer until you have a smooth, lump-free batter.
- At this point, mix in the butter or the vegetable oil. Alternatively, you can use them to grease the pan before frying each pancake.
- Heat a non-stick pan over medium heat, then pour in the batter, swirling the pan to help it spread.
- When the pancake starts pulling away a bit from the sides, and the top is no longer wet, flip it and cook shortly on the other side as well.
- Transfer to a plate. Cook the remaining batter until all used up.
- Serve warm, with the filling of your choice.
You'll use: Frying pan / skillet · Pan · Mixer
Watch how it's made
Hosted on YouTube — pressing play loads content from YouTube.
Ingredient substitutions
- Eggs
- ¼ cup unsweetened applesauce (baking) · 1 tbsp ground flax + 3 tbsp water per egg
- Milk
- any unsweetened plant milk · ½ cup evaporated milk + ½ cup water
- Butter
- olive oil (¾ the amount) · coconut oil · margarine
What to serve with Polskie Nalesniki (Polish Pancakes)
Tips & common questions
How long does Polskie Nalesniki (Polish Pancakes) take to make?
About 55 minutes from start to finish — an estimate based on the 6 steps and 7 ingredients. Times vary with your kitchen and how much prep you do ahead.
What can I use instead of eggs?
Try ¼ cup unsweetened applesauce (baking). See the substitutions section above for more swaps.
Can I scale this recipe up or down?
Yes — use the servings control above the ingredients and every quantity rescales automatically (fractions included). Cooking times stay roughly the same; very large batches may need a little longer.
Is Polskie Nalesniki (Polish Pancakes) vegetarian?
Its ingredients contain no meat or fish, so it's suitable for vegetarians. Check any cheeses for animal rennet if that matters to you.
Related recipes
Recipe data for Polskie Nalesniki (Polish Pancakes) via TheMealDB (open database). ▶ Video. Original source. Consomee adds the scaler, ingredient tools, timing and structure — how we source recipes.