Pa Amb Tomaquet (Bread with Tomato)
This vegetarian builds bread and tomato into a weeknight-friendly meal you can have ready in about 45 minutes. You'll find the full ingredient list (with a scaler to change the servings), 5 steps of method, substitutions, and ideas for what to serve alongside.
You'll mainly reach for oven. At easy difficulty across 5 steps, it's a good one for a busy evening. As written, the ingredients are plant-based.
What you'll need
Shopping list (2)
Pantry staples (you likely have these)
π Unit converter
How to make it
- Toast the bread slices -- either in a toaster, or by baking them in the oven at 400Β°F -- until crispy and golden. (Toasting/baking time will totally depend on the type and thickness of your bread.)
- Take a clove of garlic and rub it cut-side-down all over the top of a slice of bread.
- Take a tomato half and rub it cut-side-down all over the top of the bread.
- Drizzle the bread evenly with a hint of olive oil. Sprinkle with a pinch of salt.
- Repeat with the remaining slices of bread. Then serve immediately while they're nice and warm!
You'll use: Oven
Watch how it's made
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Tips & common questions
How long does Pa Amb Tomaquet (Bread with Tomato) take to make?
About 45 minutes from start to finish β an estimate based on the 5 steps and 5 ingredients. Times vary with your kitchen and how much prep you do ahead.
Can I scale this recipe up or down?
Yes β use the servings control above the ingredients and every quantity rescales automatically (fractions included). Cooking times stay roughly the same; very large batches may need a little longer.
Is Pa Amb Tomaquet (Bread with Tomato) vegan?
Based on its ingredients, this recipe contains no meat, fish, dairy or egg, so it looks vegan-friendly. Always double-check labels on packaged items.
Related recipes
Recipe data for Pa Amb Tomaquet (Bread with Tomato) via TheMealDB (open database). βΆ Video. Original source. Consomee adds the scaler, ingredient tools, timing and structure β how we source recipes.